|
Common name
|
6-benzylamino-purine 2% SL
|
||
|
CAS No
|
1214-39-7
|
||
| Technical | 99% TC | ||
| Formulation | 2% SL, 2% SP | ||
|
Application
|
6-Benzylamino Purine is widely used on vegetables, melons and fruits, leafy vegetables, grain, cotton, soybeans, rice, fruit trees, banana, litchi, pineapple, orange, mango, jujube, cherry, strawberry. 1.6-Benzylamino Purine can promote the cell division.
|
||
|
Storage Stability
|
Stable for 2 years after receipt of order if stored under recommended conditions. After 2 years, the compound should be re-analyzed for chemical purity before use.
|
||